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Seedless Raisins (Sultana)

Seedless Raisins (Sultana)

Analysis RAISINS – SULTANA: Results
Moisture: 16–19%
Grain size: 160–280 units/100g
Length: < 1.8 cm
Damaged pieces: < 6%
Undeveloped/Empty: < 2%
Discolored/Moldy: < 1%
Sugared pieces: < 5%
Stems: < 2 units/kg
Pedicels: < 5%
Foreign material: Absent
Mineral impurities: Absent
Foreign plant matter: < 0.01%
Sunflower oil: < 0.5%
Water activity (Aw): < 0.55
Live insects: Absent

Microbiological
E. Coli: Absent in 1g
Salmonella: Absent in 25g
Listeria monocytogenes: <100 cfu/g
Mesophilic aerobes: 10,000 cfu/g
Molds & yeasts: <1,000 cfu/g
Total coliforms: ≤ 10 cfu/g
Enterobacteriaceae: <100 cfu/g

Chemical Contaminants
Lead: ≤ 0.2 mg/kg
Cadmium: ≤ 0.05 mg/kg
Aflatoxin B1: ≤ 2 ppb
Total aflatoxins (B1+B2+G1+G2): ≤ 4 ppb
Ochratoxin A: ≤ 10 ppb
Pesticides: Compliant with EU Directive CEE 642/1990

Other
Allergens: None
Gluten: Free
Irradiation: Not used
Metal particles: None (verified by detector)
Shelf life: 18 months
Storage: Cool, dry, sealed, away from light and pests. Relative humidity: 50–60%

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